The food and beverage industry has had healthy growth over the years and with this trend there have been some important shake-ups. The sector has moved progressively from imitation to origination. New technology is driving products such as bio-hacked foods. The Interest in consumers from functional foods has hit the roof owing to several factors, comprising the rising self-care movement and evidence highlighting the critical link between diet and health. There is much better consumer consciousness today than ever before linking one’s diet and their health. Subsequently, consumers are craving food and beverages that can endure their healthy lifestyles and deliver the best fitness benefits.
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